Move Over Halibut

Lime-Glazed Cod with Triple-Pepper Tomato Sauce I used to turn up my nose at cod and other more humble types of whitefish (1) in favor of halibut, but wild fish have their seasons, and winter is time for cod.  It’s a downright bargain, too, in terms of both the price (2) and nutrition:  A 3-ounce […]

Snowed In? Play in the Pantry!

Clam Pizza Forced to hunker down when a snowstorm hit the Seattle area recently, I probed my pantry for dinner fixings.   The most creative kitchen-fun is when one is challenged to be inventive with what is “on hand.” A light bulb came on when I found a couple of cans of clams in the pantry. […]